Green chillies are scientifically known as Capsicum frutescens. The spiciness of green chillies comes from a chemical called capsaicin. Apart from providing a hot and spicy taste. It also contains amino acids making it a high nutritional value food.
| Type: | Fresh |
| Color: | Green |
| Price: | ---- |
| Size: | As per apeda standard |
| Shelf life: | above 10-15 Days |
| Certification: | RCMC Apeda |
| Availability: | Throughout year |
| Place : | Aurangabad |
| Packing : | All Packing Available Jute Bag and Mesh Bag |
Nature's Bounty: A Fusion of Vegetables, Fruits, Spices, and Pulses